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Pocket Spending Guide
For many people, the temptation to overspend is hardest to resist when they are out at a store or restaurant. Because their spending and savings plan (budget) is at home in a drawer, the information they need to make a good spending decision isn’t available. One way to help yourself stick to your plan is to keep your information in your pocket, wallet or purse. The example below shows how to set up a pocket spending guide. By filling it out and keeping it with you, you can easily see at any time how much money you have available to spend in each category. A pocket spending guide will help you adjust your spending plan to make your money go where you really want it to go.
Sep 8, 2020 2901-7018 (AAEC-229NP)
Farm Financial Risk Management Series Part I: Overview of Financial Systems for New and Beginning Farmers Sep 23, 2022 AAEC-114P (AAEC-296P)
Farm Financial Risk Management Series Part II: Introduction of Financial Systems for New and Beginning Farmers
There are many factors to consider before starting a new farm enterprise. Financial management is an important component in the startup and decision-making processes for beginning farmers. The purpose of this series of publications is to inform Virginia agribusiness owners and managers about farm financial risk management tools, techniques, and resources available to help them prepare and use a financial systems approach for their operations.
Sep 23, 2022 AAEC-115P (AAEC-297P)
Farm Financial Risk Management Series Part III: Introduction to Farm Planning Budgets for New and Beginning Farmers
There are many factors to consider before starting a new farm enterprise. Financial management is an important component in the startup and decision-making processes for beginning farmers. The purpose of this series of publications is to inform Virginia agribusiness owners and managers about farm financial risk management tools, techniques, and resources available to help them prepare and use a financial systems approach for their operations.
Sep 23, 2022 AAEC-116P (AAEC-298P)
Facilitation Series: Parliamentary Procedure Aug 3, 2023 AAEC-145NP (AAEC-321NP)
Understanding and Utilizing Data Sep 20, 2018 AAEC-158NP
Understanding and Utilizing Data Sep 20, 2018 AAEC-158NP
Growing Local Economies through Entrepreneurship: A Guide for Community Leaders Dec 19, 2018 AAEC-165NP
Demystifying Food Labels for Meat and Poultry Products Part I: Overview
The purpose of this publication is to help improve buyer understanding of retail meat and poultry product labels using text and infographics. Each infographic contains basic facts and straightforward definitions of common words and phrases included on labels used on meat and poultry products found in grocery stores nationwide.
Aug 12, 2024 AAEC-167NP (AAEC-329NP)
Demystifying Food Labels for Meat and Poultry Products Part II: Labels for Specific Products
This publication and an accompanying publication provide information to help consumers understand and interpret labels on meat and poultry products, and help producers understand how they may use labels to differentiate their products and increase their profit margins. The labels discussed in this publication are specific to certain types of meat (beef and lamb) and poultry.
Aug 19, 2024 AAEC-171NP (AAEC-330NP)
Your Financial Health – Interpreting Statements & Using Ratios
Where do you stand financially? Have your finances improved since last year? How much money did you spend last year, and on what? Are you using too much credit? If you have trouble answering these questions, you need to organize your records and measure your financial health.
Jun 21, 2024 AAEC-184NP
Your Financial Health – Cash Flow Statements
Where do you stand financially? Have your finances improved since last year? How much money did you spend last year, and on what? Are you using too much credit? If you have trouble answering these questions, you need to organize your records and measure your financial health. Tracking your financial health is as important to your well-being as taking care of your physical health. As part of the Your Financial Health series, this publication will help you interpret your Balance Sheets and Cash Flow Statements and utilize several financial management ratios that will help you understand and assess the state of your financial health. For a review of balance sheets and cash flow statements, see VCE publications Your Financial Health – Balance Sheets and Your Financial Health – Cash Flow Statements.
Jun 21, 2024 AAEC-185NP
Your Financial Health – Balance Sheets
Where do you stand financially? Have your finances improved since last year? How much money did you spend last year, and on what? Are you using too much credit? If you have trouble answering these questions, you need to organize your records and measure your financial health.
Jun 21, 2024 AAEC-186NP
Produce Safety, Perceived Risk, and Consumer Choice Jul 15, 2019 AAEC-187P
Production and Economic Considerations for Fresh Market Edamame in Southwest Virginia
Vegetable soybean [Glycine max (L.) Merril] is a type of food-grade soybean originating from East Asia. Edamame, pronounced “eh-dah-mah-may,” is an immature soybean, harvested between growth stages R6 and R7 when pods are about 85%-90% filled and bright green. This study is the first to present production and economic considerations for fresh market edamame in the state of Virginia and can be useful to growers considering its production.
Dec 2, 2024 AAEC-188P
Edamame: Costs, Revenues, and Profitability Jul 15, 2019 AAEC-189P
Grocery Store Layouts: Where is it Located and Why? May 28, 2019 AAEC-190NP
The Effects of Regulations on the U.S. Salmonid Industry: National Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 11, 2024 AAEC-192NP
The Effects of Regulations on the U.S. Salmonid Industry: Coastal State Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-193NP
The Effects of Regulations on the U.S. Salmonid Industry: Midwest States Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-194NP
The Effects of Regulations on the U.S. Salmonid Industry: Colorado Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-195NP
The Effects of Regulations on the U.S. Salmonid Industry: Idaho Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-196NP
The Effects of Regulations on the U.S. Salmonid Industry: Michigan Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-197NP
The Effects of Regulations on the U.S. Salmonid Industry: New York Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-198NP
The Effects of Regulations on the U.S. Salmonid Industry: North Carolina Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-199NP
The Effects of Regulations on the U.S. Salmonid Industry: Pennsylvania Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-201NP
The Effects of Regulations on the U.S. Salmonid Industry: Utah Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-202NP
The Effects of Regulations on the U.S. Salmonid Industry: Virginia Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-203NP
The Effects of Regulations on the U.S. Salmonid Industry: West Virginia Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-204NP
The Effects of Regulations on the U.S. Salmonid Industry: Wisconsin Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-205NP
The Effects of Regulations on the U.S. Salmonid Industry: Western Region Findings
The economic effects of the implementation of regulations on aquaculture farms in the United States, while of concern, are not well understood. A national survey was conducted of salmonid (trout and salmon) farms in 17 states of the United States to measure on‐farm regulatory costs and to identify which regulations were the most costly to this industry segment. The response rate was 63%, with a coverage rate of 94.5% of the U.S. production of salmonids. Results of this study show that the on‐farm regulatory cost burden is substantial and has negatively affected the U.S. salmonid industry's ability to respond to strong demand for U.S. farm‐raised salmonid products. Results also suggest that the regulatory system has contributed to the decline in the number of U.S. salmonid farms. While regulations will necessarily have some degree of cost to farms, the magnitude of the on‐farm regulatory cost burden on U.S. salmonid farms calls for concerted efforts to identify and implement innovative regulatory monitoring and compliance frameworks that reduce the on‐farm regulatory cost burden.
Sep 12, 2024 AAEC-206NP
Labels, Logos, and Brands - What's the Difference? Aug 30, 2019 AAEC-207NP
The Entrepreneurial Mindset Nov 5, 2019 AAEC-209NP
Creating Websites to Support Entrepreneurship: Insights from SourceLink Virginia Feb 24, 2020 AAEC-212NP
How to Make Your Money Go Further Apr 22, 2020 AAEC-216P
Virginia Market Maker – Your FREE Online Marketspace How to Register your Agribusiness(es) Apr 2, 2020 AAEC-217NP
Impacts of COVID-19 on U.S. aquaculture, aquaponics, and allied businesses: Quarter 1 Results Apr 29, 2020 AAEC-218NP
Coronavirus Aid, Relief, and Economic Security Act (CARES) Tax Rebates
The federal government has enacted several stimulus bills in an effort to help offset some of the negative financial effects many households are facing due to the Covid-19 virus. The purpose of this publication is to help consumers understand how the CARES Act tax rebate will affect them. Before getting into the CARES Act, it is important to note changes in the Federal Income Tax filing and payment date.
Apr 22, 2020 AAEC-219NP
State Agency COVID-19 Resources for Community and Economic Development Apr 23, 2020 AAEC-220NP
COVID-19 Resources for Virginia Farmers, Agribusinesses, and Cooperative Extension Agents and Specialists Apr 27, 2020 AAEC-221NP
Ag Policy & Market Outlook Forum Apr 28, 2020 AAEC-222NP
Ley de Ayuda, Alivio y Seguridad Económica por Coronavirus (Coronavirus Aid, Relief, and Economic Security Act (CARES) Tax Rebates) May 27, 2020 AAEC-223NP
Cómo hacer que su dinero rinda más (How to Make Your Money Go Further) Jun 5, 2020 AAEC-224P
COVID-19 Social Distancing Signage for Use at Farmers Markets May 18, 2020 AAEC-226NP
Webinar: Understanding CFAP (the USDA Coronavirus Food Assistance Program) Jul 22, 2020 AAEC-227NP
Impacts of COVID-19 on U.S. aquaculture, aquaponics, and allied businesses: Quarter 2 Results
In response to the coronavirus (COVID-19) disease pandemic, a collaborative initiative was launched by The Ohio State University, Virginia Tech, and Engle-Stone Aquatic$, LLC to assess the impacts of the pandemic on U.S. aquaculture, aquaponics, and allied industry. Over the course of the first quarter of 2020, the U.S. government developed and implemented several emergency relief measures, in an effort to assist small businesses and individuals. The Q2 survey asked specifically about these relief and assistance programs, as well as questions on adaptations and changes being implemented by farms and businesses in response to the ongoing challenges. This fact sheet summarizes the Q2 results of this study, covering the period from April 10th to June 29th, 2020.
Aug 6, 2020 AAEC-228NP
Cormorant Predation of Commercial Catfish Aquaculture in the Mississippi Delta Mar 9, 2020 AAEC-231NP
Aquaculture Marketing Issues and Solutions in Response to COVID-19 Concerns Sep 11, 2020 AAEC-232NP
Online Ordering Options for Farm Sales during and after the COVID-19 Pandemic Sep 23, 2020 AAEC-233NP
Overview of a Survey on the Impacts of the COVID-19 Pandemic on Virginia Farms and Agribusinesses, Fall 2020 Jan 5, 2021 AAEC-275NP
Enterprise Budgets for Trout Production in Idaho Feb 8, 2021 AAEC-276NP
Corporate Social Responsibility as a Business Strategy Feb 12, 2021 AAEC-277NP
Economics of Farm and Agribusiness Sustainability Feb 25, 2021 AAEC-278NP
Implementing Pricing Strategies Mar 1, 2021 AAEC-281NP
Risk Management and Crop Insurance Mar 25, 2021 AAEC-282NP
GMO, Bioengineered Labeling, and Non-GMO Food Mar 1, 2021 AAEC-283NP
Marketing Farm and Food Products Apr 12, 2021 AAEC-284NP
The Effects of Regulations on the U.S. Shellfish Industry: Pacific Coast Findings Jun 16, 2021 AAEC-285NP
The Effects of Regulations on the U.S. Shellfish Industry: California Findings Jun 16, 2021 AAEC-286NP
The Effects of Regulations on the U.S. Shellfish Industry: Washington Findings Jun 16, 2021 AAEC-288NP
The American Rescue Plan: Farms, Food, and Families Dec 22, 2021 AAEC-293NP
Agricultural Land Sales in Virginia Apr 1, 2022 AAEC-294P
Impacts of COVID-19 on U.S. Mollusk aquaculture and allied businesses: Quarter 4 Results Apr 22, 2022 AAEC-295NP
On-Farm Energy Management and Renewable Energy Aug 17, 2022 AAEC-299NP
Economic contributions of the Virginia seafood industry Jan 9, 2023 AAEC-306NP
Changes in consumer preferences for seafood products due to the COVID-19 pandemic: Summary of Eastern Shore, MD results Feb 20, 2023 AAEC-307NP
Changes in consumer preferences for seafood products due to the COVID-19 pandemic: Summary of Montgomery County, MD results Feb 20, 2023 AAEC-308NP
Changes in consumer preferences for seafood products due to the COVID-19 pandemic: Summary of Washington D.C. results Feb 20, 2023 AAEC-310NP
Changes in consumer preferences for seafood products due to the COVID-19 pandemic: Summary of Nassau County, NY results Feb 20, 2023 AAEC-311NP
Changes in consumer preferences for seafood products due to the COVID-19 pandemic: Summary of New York City results Feb 20, 2023 AAEC-312NP
Changes in consumer preferences for seafood products due to the COVID-19 pandemic: Summary of Suffolk County, NY results Feb 21, 2023 AAEC-313NP
Changes in consumer preferences for seafood products due to the COVID-19 pandemic: Summary of Hampton Roads, VA results Feb 21, 2023 AAEC-314NP
Changes in consumer preferences for seafood products due to the COVID-19 pandemic: Summary of Northern Virginia (NOVA) results Feb 21, 2023 AAEC-315NP
Changes in consumer preferences for seafood products due to the COVID-19 pandemic: Summary of Richmond, VA results Feb 21, 2023 AAEC-316NP
2022 NASS Cropland and Pastureland Rental Rates Feb 22, 2023 AAEC-290NP (AAEC-317NP)
Assessing the Effectiveness of NCRAC-funded Research in Aquaculture Within the North Central Region May 17, 2023 AAEC-318NP
Effectiveness of North Central Regional Aquaculture Center (NCRAC) Funded Research in Aquaculture Within the North Central Region (NCR) Aug 4, 2023 AAEC-320NP
Assessing the impacts of the 2020 Virginia Sea Grant COVID-19 Response and Supplemental Activities
In response to the COVID-19 Pandemic, a project was initiated through a partnership between the Virginia Seafood Agricultural Research and Extension Center (VSAREC), the Virginia Institute of Marine Science Marine Advisory Program (VIMS MAP), the Virginia Coastal Policy Center (VCPC), and Old Dominion University (ODU) to address a variety of topics related to seafood marketing and new marketing channels. From this project several resources pertaining to direct-to-consumer marketing, online sales, COVID-19 at the workplace, and general requirements within the industry were created and made available to Virginia seafood producers and allied businesses.
Sep 20, 2023 AAEC-322NP
Boundaries of Virginia Fence Law
The history of Virginia fence law began not long after the first English settlement was founded in 1607. Virginia fence law has transcended from requiring landowners to fence in their livestock beginning in 1631, to requiring landowners to fence-out unwanted livestock beginning in 1643, to the modern-day rule granting localities the authority to return to a fence-in rule of law. This overview sets forth the history of Virginia fence law and explains the modern-day rule of law, including what constitutes a lawful fence and when you need one.
Sep 27, 2023 AAEC-323P
Agricultural Land Sales in Virginia, 2019-2020
This report succeeds the Agricultural Land Sales in Virginia report analyzing agricultural land sales in the Commonwealth of Virginia from 2010 – 2018 (the “2018 Report”). Similar to its predecessor, this report provides insight into agricultural land sales in the Commonwealth from 2019 through 2020 and summarizes the averages of market-based agricultural land transactions at the multicounty district and statewide levels. The highest growth rate was observed in the Northern ASD district. Statewide, the market-based estimates of farmland averaged $5,533 per acre, a 14% increase from 2019 to 2020.
Apr 3, 2024 AAEC-324P
Virginia Commodity Marketing
This site outlines commodity information and resources to help Virginia producers build successful agricultural enterprises. It includes auctions, historical prices, basis, marketing trends, and more.
Jan 5, 2024 AAEC-325NP
Virginia Property Tax Reassessment Overview
The publication provides an overview of the property tax reassessment process in Virginia. It explains why tax reassessment is important, and what the typical process looks like for Virginia jurisdictions. The paper gives a breakdown on how often reassessments are conducted, how the process differs for counties versus cities, and a step-by-step breakdown of the process for contractors or state officials. In addition to reassessment methodologies, the publication also provides figures showing statistical breakdowns of reassessment factors such as contracting or conducting in-house, the use of a physical inspection, and common reassessment intervals.
Jun 21, 2024 AAEC-327NP
2023 NASS Cropland and Pastureland Rental Rates
Every year in August the USDA National Agricultural Statistical Service (NASS) releases cash rental rates for 3 distinct land classes in Virginia as mandated by the 2008 Farm Bill. Rental rates for irrigated and non-irrigated cropland and pastureland were recently released for Virginia counties and cities. Provided below is 2023 rental rates by jurisdiction for irrigated and non-irrigated cropland and pastureland.
AAEC-328NP
Balancing Life: Family Finances During COVID-19 Jun 3, 2020 ALCE-207NP
Taste of Farming: Writing an Agriculture Business Plan Mar 30, 2022 ALCE-296-1NP
Virginia Citizen’s Guide to Environmental Credit Trading Programs: An Overview Apr 22, 2022 ANR-173P (AAEC-291P)