Resources by Susan Prillaman
Title | Available As | Summary | Date | ID | Author |
---|---|---|---|---|---|
Can It Safely | Feb 15, 2023 | FST-114NP (FST-441NP) | |||
Preserving High Acid Foods with a Steam Canner | May 10, 2022 | FST-427NP | |||
Buzz, Body & Bites January 2022 Newsletter | Jan 1, 2022 | HNFE-1009NP | |||
Buzz, Body & Bites February 2022 Newsletter | Feb 1, 2022 | HNFE-1010NP | |||
Buzz, Body & Bites March 2022 Newsletter | Nov 30, 2022 | HNFE-1011NP | |||
Buzz, Body & Bites April 2022 Newsletter | Apr 1, 2022 | HNFE-1012NP | |||
Buzz, Body & Bites May 2022 Newsletter | May 1, 2022 | HNFE-1013NP | |||
Buzz, Body & Bites July 2022 Newsletter | Jul 1, 2022 | HNFE-1015NP | |||
Buzz, Body & Bites August 2022 Newsletter | Aug 1, 2022 | HNFE-1076NP | |||
Buzz, Body & Bites September 2022 Newsletter | Sep 1, 2022 | HNFE-1077NP | |||
Buzz, Body & Bites October 2022 Newsletter | Dec 7, 2022 | HNFE-1078NP | |||
Buzz, Body & Bites November 2022 | Learn about the history of the turkey as part of the traditional Thanksgiving meal in this issue of the Buzz, Body, & Bites Newslette. Get a chuckle out of our Thanksgiving jokes and check out the delicious Holiday Root Vegetable Roast recipe. |
Jan 17, 2023 | HNFE-1081NP | ||
Buzz, Body & Bites December 2022 | Dec 1, 2022 | HNFE-1082NP | |||
Buzz, Body, & Bites - January 2023 | Jan 1, 2023 | HNFE-1084NP | |||
Buzz, Body & Bites February 2023 | This issue of the Buzz, Body, & Bites newsletter provides practical guidance on financial management. It also includes a great soup recipe, and recommendations for how to get physical activity. |
Feb 1, 2023 | HNFE-1085NP | ||
Buzz, Body & Bites March 2023 | This issue of Buzz, Body, & Bites aligns with the National Nutrition Month theme of "Fueling ourselves for the Future". The issue discusses ways to consume healthy foods in a sustainable way. |
Mar 1, 2023 | HNFE-1086NP | ||
Buzz, Body & Bites April 2023 | This issue of the Buzz, Body, & Bites newsletter provides information about gardening, and the benefits to health and quality of life. It also includes a recipe for parmesan asparagus, which is an early vegetable. |
Apr 1, 2023 | HNFE-1087NP | ||
Buzz, Body & Bites May 2023 | This issue of the Buzz, Body, & Bites newsletter discusses how to eat more locally grown foods, and the benefits to your community. |
May 1, 2023 | HNFE-1088NP | ||
Buzz, Body, and Bites - June 2023 | Feb 23, 2024 | HNFE-1102NP | |||
Buzz, Body, and Bites - June 2023 | Feb 23, 2024 | HNFE-1102NP | |||
Buzz, Body, and Bites - July 2023 | Feb 23, 2024 | HNFE-1103NP | |||
Buzz, Body, and Bites - July 2023 | Feb 23, 2024 | hnfe-1103NP | |||
Buzz, Body, & Bites July 2024 Issue | This issue of the monthly Buzz, Body, & Bites Newsletter for actively aging adults contains information on how to maintain intellectual wellness neuroplasticity, and connection throughout life. |
Jul 23, 2024 | HNFE-1106NP | ||
Bedford 2023 Situation Analysis Report | Virginia Cooperative Extension takes pride in the premise that vital programming is based on the issues, problems, and needs of the people. A thorough analysis of the situation provides context for understanding and addressing these problems. Each local office updates their situation analysis every 4-5 years. |
Mar 1, 2024 | VCE-596-11NP (VCE-1175-11NP) |