This publication is available in a PDF file format only.
This brochure serves as an informational factsheet on Edamame and the USDA Edamame Project based at Virginia Tech that aims to develop edamame varieties for mechanized production and improved consumer acceptance to increase sustainability of the vegetable industry.
Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.
Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.
February 15, 2019