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Understanding Fish Nutrition, Feeds, and Feeding

ID

420-256 (FST-269P)

Authors as Published

Steven Craig, Assistant Professor, Virginia-Maryland College of Veterinary Medicine, Virginia Tech; and Louis Helfrich, Fisheries and Wildlife Sciences, Virginia Tech Revised by: David D. Kuhn, Assistant Professor and Extension Specialist, Department of Food Science and Technology, Virginia Tech; and Michael H. Schwarz, Director, of Virginia Seafood Agricultural Research and Extension Center, Virginia Tech

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Publication Date

July 5, 2017