Virginia Tech® home

Peanut Variety and Quality Evaluation Results 2022



Authors as Published

Maria Balota, Ph.D., Professor Crop Physiology, Virginia Tech – Tidewater AREC, Jeffrey Dunne, Ph.D., Assistant Professor, Peanut Breeder, North Carolina State University, Dan Anco, Ph.D., Peanut Extension Specialist, Clemson University;

This publication is available in a PDF file format only.

Along with agronomic and grade information, data on kernel and pod quality are essential for release of new peanut cultivars to ensure acceptability by the entire peanut trade. The present report contains the quality data collected on 5 Virginia-type cultivars that currently are on the market and 20 advanced breeding lines tested in the Peanut Variety and Quality Evaluation (PVQE) small plots in 2022.

You can find older Peanut Variety and Quality Evaluation Results can be found on the VCE Annual Publications Archive.

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law

Publication Date

April 21, 2023