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The Seafood Hazard Guide, 4th edition: Summary of Changes and Recommendations pdf


AREC-18P (AREC-228P)

Authors as Published

Abigail Villalba, Food Safety Specialist, Virginia Seafood Agricultural Research and Extension Center; and Michael Jahncke, Professor Emeritus, Food Science and Technology, Virginia Tech

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Publication Date

February 14, 2018

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