ID

AREC-163NP (FST-391NP)

Authors as Published

Authored by Abigail Villalba, Extension Specialist, Virginia Seafood Agricultural Research and Extension Center, Michael Jahncke, Professor Emeritus, Virginia Seafood Agricultural Research and Extension Center, Farah Monis, EHS, Shellfish Specialist, Virginia Department of Health, Division of Shellfish Sanitation, Danielle Schools, Plant Program Manager, Virginia Department of Health, Division of Shellfish Sanitation, Sarah Good, Food Technical Specialist, Virginia Department of Agriculture and Consumer Services, Courtney Mickiewicz, Tidewater Regional Manager, Virginia Department of Agriculture and Consumer Services

This publication is available as a PDF only. 

Food safety training student handouts.


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Publication Date

September 3, 2021