ID

AAEC-60P

Authors as Published

Peter Caffarelli, Graduate Research Assistant, Agricultural and Applied Economics, Virginia Tech; Gustavo Ferreira, Assistant Professor, Agricultural and Applied Economics, Virginia Tech; Gordon Groover, Associate Professor, Agricultural and Applied Economics, Virginia Tech; Kathryn Boys, Assistant Professor, Agricultural and Applied Economics, Virginia Tech


This publication is available in an enhanced digital version and PDF.

Grain and soybean production is a critical component of Virginia agriculture — the state’s No. 1 industry (VDACS 2013). Virginia’s farmers produced more than half a billion bushels of grain and soybeans over the span of 2006 to 2012 (USDA-NASS 2013b)1. The objectives of this publication are to characterize the market for grain production and storage in Virginia.


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Publication Date

September 26, 2019