ID

ANR-264NP

Authors as Published

Chandler Dangle, Graduate Research Assistant, Forest Resources and Environmental Conservation, Virginia Tech; Andrew Vinson, Forestry Extension Associate, Forest Resources and Environmental Conservation, Virginia Tech; Scott M. Barrett, Extension Specialist, Forest Operations and Biomass Utilization, Forest Resources and Environmental Conservation, Virginia Tech

This publication is available in a PDF file format.

Sustainable forestry is practiced across the Commonwealth of Virginia. Recent data indicates that in Virginia the volume of wood harvested is less than half of the total annual growth (VDOF 2016). While some of the general public may view forest harvesting as a negative environmental impact, forestry is one of the most sustainable and beneficial industries in the country. Forest management, including timber harvesting operations, provide benefits to our communities, including jobs, wood products, recreational value and water quality protection.


Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Publication Date

May 17, 2022