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Farmer's Lung: Causes and Symptoms of Mold and Dust Induced Respiratory Illness

ID

442-602 (BSE-287P)

Authors as Published

Authored by Robert Grisso, Extension Engineer, Biological Systems Engineering, Virginia Tech


This Publication is available in an enhanced digital version and PDF.

Farmer’s lung is a noninfectious allergic disease that is caused by inhaling mold spores in the dust from moldy hay, straw, or grain. This debilitating disease disrupts the normal function of the lungs, where oxygen enters and carbon dioxide exits the bloodstream. Many farmers are forced to leave the occupation due to the physical limitations caused by farmer’s lung.


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Publication Date

February 28, 2020