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As the Christmas tree industry develops in Virginia, the production of larger quantities of trees places growers in a more competitive environment. Under conditions of competition, it becomes necessary for growers to produce the highest quality trees possible in order to enjoy marketing success. There are many characteristics of Christmas trees which are widely considered to be quality factors, but the most important are shape, needle retention, straightness, and color.
Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.
Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.
September 14, 2020