ID

BSE-105 (BSE-251P)

Authors as Published

Mark Rogers, Graduate Research Assistant, Biological Systems Engineering, Virginia Tech; Emily Lassiter, Graduate Research Assistant, Biological Systems Engineering, Virginia Tech; Zachary M. Easton, Assistant Professor and Extension Specialist, Biological Systems Engineering, Virginia Tech

This publication is available in a PDF file format only. 

In this publication, information is presented on how to increase farm productivity while potentially reducing greenhouse gas* (GHG) contributions from agricultural production. 


Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Publication Date

April 3, 2019