ID

422-024 (SPES-234P)

Authors as Published

Authored by Richard P. Marini, Extension Tree Fruit Specialist, Virginia Tech, and reviewed by Sherif Sherif, Assistant Professor of Horticulture and Extension Specialist, Alson H. Smith, Jr. Agricultural Research and Extension Center, Virginia Tech 


This publication is available in PDF format only.

Since the mid 1970s in the U.S., the number of apple trees per acre in new orchards has gradually been increasing. Orchard intensification is motivated by the desire to produce fruit early in the life of the orchard to rapidly recover establishment costs. Intensification is possible by using dwarfing rootstocks that control tree size, induce early cropping, and produce large quantities of fruit relative to the amount of wood produced.


Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Publication Date

August 17, 2020