ID

SPES-132NP (SPES-147NP)

Authors as Published

Amber D. Vallotton, Food Safety Extension Specialist, Virginia Tech School of Plant & Environmental Sciences, Eric Bowen, Area Specialized Food Safety Agent, Virginia Cooperative Extension-Nottoway County

This publication is available in a PDF file format only. 

This is a factsheet that details changes to the USDA's billing and scheduling for their GAP, HGAP, and HGAP Plus+ food safety audits (effective April, 2019). 


Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

Publication Date

June 17, 2019