This publication is available in a PDF file format only.
This publication provides an overview of what colorectal cancer is. It describe risk factors for getting colorectal cancer and describes behaviors that can reduce risk. The tests that are available to screen for the presence of colorectal cancer are described and the guidelines for their use.
Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.
Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.
October 31, 2018