ID

BSE-284-34

Authors as Published

Erin Ling, Sr. Extension Associate and Virginia Household Water Quality Program Coordinator; Brian Benham, Extension Specialist, BSE; and Jessica Slagle, BSE Undergraduate Research Assistant.

This publication is available in a PDF file format and website link.

The Virginia Household Water Quality Program (VAHWQP) offers affordable, confidential water testing and education to the 1.7 million Virginians who rely on private wells and springs for their household water through county Extension offices in about 65 counties each year.  These VAHWQP summary reports explain how the program works and provide a snapshot of common water quality issues and water system characteristics in given counties, as well as solutions to common well and water quality problems.  Please contact wellwater@vt.edu or visit us at www.wellwater.bse.vt.edu for more information.  


Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

Publication Date

November 21, 2019