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Virginia Virtual Farm to Table: Herbs

ID

4H-920

Authors as Published

Presented by Megan Tierney, Horticulture Agent, Virginia Cooperative Extension; Chris Mullins, Horticulture Specialist, Virginia Cooperative Extension, Virginia State University; Christina Ruszczyk-Murray, 4-H Agent, Virginia Cooperative Extension, Virginia Tech; and Terry Misch, 4-H Agent, Virginia Cooperative Extension, Virginia Tech

This resource is available as a video only.

In this video, you will learn techniques for growing herbs. Then you will learn how to make new kinds of pesto. Presenters: Chris Mullins, Horticulture Extension Specialist; Christina Ruszczyk-Murray, 4-H Extension Agent, Megan Tierney, Horticulture Extension Agent.

View the entire video series at Virtual Farm To Table.


Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

Publication Date

August 19, 2020