Abigail Villalba https://pubs.ext.vt.edu/author/v/villalba-abigail.resource.html en Mon, 20 Mar 2017 17:51:28 -0400 http://cyber.law.harvard.edu/rss/rss.html Understanding and Managing Food Allergies https://pubs.ext.vt.edu/348/348-940/348-940.html Mon, 13 Aug 2018 13:49:18 -0400 https://pubs.ext.vt.edu/348/348-940/348-940.html Food SafetyVirginia Seafood ARECEnhanced Digital PublicationsHealth & NutritionFood Science and Technology 2018-01-24T00:00:00.000-05:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Lavese las Manos: Luche Contra Microbios Causantes de Enfermedades (Wash Hands: Fight Disease-Causing Germs) https://pubs.ext.vt.edu/348S/348-965S/348-965S.html Wed, 08 Feb 2023 10:23:52 -0500 https://pubs.ext.vt.edu/348S/348-965S/348-965S.html Food SafetyVirginia Seafood ARECSpanishFood Science and Technology 2019-01-09T11:23:00.000-05:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Aquaculture Marketing Issues and Solutions in Response to COVID-19 Concerns https://pubs.ext.vt.edu/AAEC/AAEC-232/AAEC-232.html Fri, 11 Sep 2020 16:34:15 -0400 https://pubs.ext.vt.edu/AAEC/AAEC-232/AAEC-232.html Agricultural and Applied EconomicsAquaculture & SeafoodCovid-19Virginia State UniversityMarketing & Risk Mgmt. 2020-09-11T16:26:00.000-04:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Safe and Nutritious Seafood in Virginia https://pubs.ext.vt.edu/AREC/AREC-156/AREC-156.html Wed, 27 Apr 2022 12:26:54 -0400 https://pubs.ext.vt.edu/AREC/AREC-156/AREC-156.html Food SafetyAquaculture & SeafoodFisheriesFood Science and TechnologyVirginia Seafood ARECEnhanced Digital PublicationsHuman Nutrition, Foods and Exercise 2021-05-06T00:00:00.000-04:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Sanitation Monitoring for Seafood Processors https://pubs.ext.vt.edu/AREC/AREC-163/AREC-163.html Wed, 22 Feb 2023 15:49:42 -0500 https://pubs.ext.vt.edu/AREC/AREC-163/AREC-163.html Food SafetyAquaculture & SeafoodEastern Shore Agricultural Research and Extension CenterFisheries 2021-09-03T16:57:57.000-04:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> The Seafood Hazard Guide, 4th edition: Summary of Changes and Recommendations pdf https://pubs.ext.vt.edu/AREC/AREC-18/AREC-18P.html Wed, 14 Feb 2018 11:32:30 -0500 https://pubs.ext.vt.edu/AREC/AREC-18/AREC-18P.html Aquaculture & SeafoodVirginia Seafood AREC 2018-02-14T09:11:00.000-05:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Food Allergen Labeling and HACCP Control for the Seafood Industry: Undeclared Food Allergens and Their Impact on U.S. Consumers https://pubs.ext.vt.edu/AREC/AREC-55/AREC-55.html Thu, 15 Dec 2022 15:37:52 -0500 https://pubs.ext.vt.edu/AREC/AREC-55/AREC-55.html Food SafetyVirginia Seafood ARECAquaculture & SeafoodHealth & NutritionFood Science and Technology 2019-09-11T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> IMPORTANT FACTS About the Safety of Unpasteurized (Raw) Milk https://pubs.ext.vt.edu/FST/FST-139/FST-139.html Wed, 13 May 2020 11:46:47 -0400 https://pubs.ext.vt.edu/FST/FST-139/FST-139.html Food SafetyEnhanced Digital PublicationsFood PreservationHealth & NutritionFood Science and Technology 2019-10-01T15:59:00.000-04:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Egg Allergies https://pubs.ext.vt.edu/FST/FST-195/FST-195.html Mon, 21 Mar 2022 12:58:29 -0400 https://pubs.ext.vt.edu/FST/FST-195/FST-195.html Food SafetyVirginia Seafood ARECHealth & NutritionFood Science and Technology 2021-02-02T12:57:00.000-05:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Fish Allergies https://pubs.ext.vt.edu/FST/FST-196/FST-196.html Mon, 21 Mar 2022 13:00:37 -0400 https://pubs.ext.vt.edu/FST/FST-196/FST-196.html Food SafetyVirginia Seafood ARECHealth & NutritionFood Science and Technology 2021-02-02T13:00:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Milk Allergies https://pubs.ext.vt.edu/FST/FST-197/FST-197.html Mon, 21 Mar 2022 13:10:30 -0400 https://pubs.ext.vt.edu/FST/FST-197/FST-197.html Food SafetyVirginia Seafood ARECHealth & NutritionFood Science and Technology 2021-02-02T13:09:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Peanut Allergies https://pubs.ext.vt.edu/FST/FST-198/FST-198.html Mon, 21 Mar 2022 13:13:02 -0400 https://pubs.ext.vt.edu/FST/FST-198/FST-198.html Food SafetyVirginia Seafood ARECHealth & NutritionFood Science and Technology 2021-02-03T13:12:00.000-05:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Crustacean Shellfish Allergies https://pubs.ext.vt.edu/FST/FST-199/FST-199.html https://pubs.ext.vt.edu/FST/FST-199/FST-199.html Food SafetyVirginia Seafood ARECFood Science and Technology 2015-07-08T14:04:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Soy Allergies https://pubs.ext.vt.edu/FST/FST-200/FST-200.html Mon, 21 Mar 2022 13:15:52 -0400 https://pubs.ext.vt.edu/FST/FST-200/FST-200.html Food SafetyVirginia Seafood ARECHealth & NutritionFood Science and Technology 2021-02-03T13:15:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Tree Nut Allergies https://pubs.ext.vt.edu/FST/FST-201/FST-201.html https://pubs.ext.vt.edu/FST/FST-201/FST-201.html Food SafetyVirginia Seafood ARECFood Science and Technology 2015-07-14T14:04:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Wheat Allergies https://pubs.ext.vt.edu/FST/FST-202/FST-202.html Mon, 21 Mar 2022 13:18:56 -0400 https://pubs.ext.vt.edu/FST/FST-202/FST-202.html Food SafetyVirginia Seafood ARECHealth & NutritionFood Science and Technology 2021-02-03T13:18:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Safe Handling and Storing of Raw Fruits and Vegetables https://pubs.ext.vt.edu/FST/FST-234/FST-234.html Tue, 02 Aug 2022 20:06:36 -0400 https://pubs.ext.vt.edu/FST/FST-234/FST-234.html Food SafetyEnhanced Digital PublicationsFood PreservationCommunity Food SystemsFood Science and Technology 2021-08-20T15:28:00.000-04:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Types of Thermometers Used in the Seafood Industry https://pubs.ext.vt.edu/FST/FST-295/FST-295.html Mon, 11 May 2020 01:29:23 -0400 https://pubs.ext.vt.edu/FST/FST-295/FST-295.html Food SafetyVirginia Seafood ARECFood Science and Technology 2018-09-21T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Making Your Own Sanitizing or Disinfecting Solution https://pubs.ext.vt.edu/FST/FST-339/FST-339.html Thu, 01 Sep 2022 13:52:06 -0400 https://pubs.ext.vt.edu/FST/FST-339/FST-339.html Food SafetyFood Science and Technology 2022-01-30T10:04:00.000-06:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Strategies to control the spread of COVID at seafood processing plants: Shared Transportation and Housing https://pubs.ext.vt.edu/FST/FST-375/FST-375.html Tue, 21 Jun 2022 15:08:08 -0400 https://pubs.ext.vt.edu/FST/FST-375/FST-375.html Food SafetyVirginia Seafood ARECAquaculture & SeafoodCovid-19Virginia Seafood ARECFood Science and Technology 2020-07-21T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Strategies to Control the Spread of COVID at Seafood Processing Plants: Hand Washing and Personal Protective Equipment https://pubs.ext.vt.edu/FST/FST-376/FST-376.html Tue, 21 Jun 2022 17:51:43 -0400 https://pubs.ext.vt.edu/FST/FST-376/FST-376.html Food SafetyFood Science and TechnologyVirginia Seafood ARECAquaculture & SeafoodCovid-19 2020-07-15T12:38:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Strategies to Control the Spread of COVID at Seafood Processing Plants: Social Distancing and Physical Barriers https://pubs.ext.vt.edu/FST/FST-377/FST-377.html Tue, 21 Jun 2022 16:09:36 -0400 https://pubs.ext.vt.edu/FST/FST-377/FST-377.html Food SafetyFood Science and TechnologyVirginia Seafood ARECAquaculture & SeafoodCovid-19 2020-07-15T11:23:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Strategies to Control the Spread of COVID at Seafood Processing Plants: Cleaning and Disinfection https://pubs.ext.vt.edu/FST/FST-378/FST-378.html Tue, 21 Jul 2020 10:52:04 -0400 https://pubs.ext.vt.edu/FST/FST-378/FST-378.html Food SafetyVirginia Seafood ARECAquaculture & SeafoodCovid-19Food Science and Technology 2020-07-21T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Strategies to Control the Spread of COVID at Seafood Processing Plants: Employee Health https://pubs.ext.vt.edu/FST/FST-379/FST-379.html Tue, 21 Jul 2020 10:52:49 -0400 https://pubs.ext.vt.edu/FST/FST-379/FST-379.html Food SafetyVirginia Seafood ARECAquaculture & SeafoodCovid-19Food Science and Technology 2020-07-17T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> What Do I Need To Know To Sell SEAFOOD at the Farmers Market? https://pubs.ext.vt.edu/FST/FST-380/FST-380.html Wed, 08 Feb 2023 14:01:06 -0500 https://pubs.ext.vt.edu/FST/FST-380/FST-380.html Aquaculture & SeafoodFood Science and Technology 2020-11-17T16:57:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Cleaning, Sanitizing, Disinfecting, and Sterilizing. What's the difference? https://pubs.ext.vt.edu/FST/FST-386/FST-386.html Fri, 20 Jan 2023 10:44:30 -0500 https://pubs.ext.vt.edu/FST/FST-386/FST-386.html Health & NutritionFood Science and Technology 2021-06-25T16:11:11.000-04:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Icing Your Catch to Take Home https://pubs.ext.vt.edu/FST/FST-388/FST-388.html Wed, 11 May 2022 15:14:44 -0400 https://pubs.ext.vt.edu/FST/FST-388/FST-388.html Food SafetyAquaculture & SeafoodVideosFood PreservationFood Science and Technology 2021-07-27T07:12:42.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Cleaning, Sanitizing, Disinfecting, and Sterilizing. What's the Difference? - Chinese https://pubs.ext.vt.edu/FST/FST-389/FST-389.html Wed, 22 Feb 2023 16:10:55 -0500 https://pubs.ext.vt.edu/FST/FST-389/FST-389.html ChineseFood SafetyHealth & Nutrition 2021-08-11T16:12:12.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Limpieza, Sanitización, Desinfección y Esterilización. ¿Cuál es la diferencia? (Cleaning, Sanitizing, Disinfecting, and Sterilizing. What's the Difference?) https://pubs.ext.vt.edu/FST/FST-390/FST-390.html Mon, 27 Feb 2023 16:46:21 -0500 https://pubs.ext.vt.edu/FST/FST-390/FST-390.html Food SafetySpanishHealth & Nutrition 2021-08-18T16:09:09.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> How to Clean, Sanitize, and Disinfect Surfaces https://pubs.ext.vt.edu/FST/FST-395/FST-395.html Tue, 20 Dec 2022 09:03:35 -0500 https://pubs.ext.vt.edu/FST/FST-395/FST-395.html Food SafetyHealth & NutritionFood Science and Technology 2021-12-21T10:05:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> ¿Cómo Limpiar, Sanitizar, y Desinfectar Superficies? ( How to Clean, Sanitize, and Disinfect Surfaces) https://pubs.ext.vt.edu/FST/FST-396/FST-396.html Tue, 07 Feb 2023 11:22:43 -0500 https://pubs.ext.vt.edu/FST/FST-396/FST-396.html Food SafetySpanishHealth & NutritionFood Science and Technology 2021-12-21T09:19:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Before You Buy – What to Look for on Household Cleaner, Sanitizer, and Disinfectant Labels https://pubs.ext.vt.edu/FST/FST-397/FST-397.html Thu, 03 Nov 2022 14:26:15 -0400 https://pubs.ext.vt.edu/FST/FST-397/FST-397.html Food SafetyFood Science and Technology 2022-02-04T13:22:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Antes de Comprar – ¿Qué Debe Buscar en las Etiquetas de Productos Domésticos de Limpieza, Sanitizantes y Desinfectantes? ( Before You Buy – What to Look for on Household Cleaner, Sanitizer, and Disinfectant Labels) https://pubs.ext.vt.edu/FST/FST-398/FST-398.html Fri, 03 Feb 2023 14:32:31 -0500 https://pubs.ext.vt.edu/FST/FST-398/FST-398.html Food SafetySpanishHome SafetyHealth & NutritionFood Science and Technology 2022-01-30T15:18:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Making Your Own Sanitizer - Vietnamese https://pubs.ext.vt.edu/FST/FST-412/FST-412.html Mon, 14 Mar 2022 12:34:02 -0400 https://pubs.ext.vt.edu/FST/FST-412/FST-412.html Food SafetyVietnameseFood Science and Technology 2022-02-11T12:13:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Cleaning, Sanitizing, Disinfecting, and Sterilizing - Vietnamese https://pubs.ext.vt.edu/FST/FST-413/FST-413.html Fri, 29 Jul 2022 15:41:27 -0400 https://pubs.ext.vt.edu/FST/FST-413/FST-413.html Food SafetyVietnameseHealth & NutritionFood Science and Technology 2022-02-09T13:45:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> 使用消毒免洗洗手液 (Making Your Own Sanitizing) https://pubs.ext.vt.edu/FST/FST-414/FST-414.html Wed, 08 Feb 2023 13:12:30 -0500 https://pubs.ext.vt.edu/FST/FST-414/FST-414.html ChineseFood SafetyFood Science and Technology 2022-02-11T12:34:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> 在购买前—阅读清洗剂、清洁剂和消毒剂上的 使用说明 (Before You Buy – What to Look for on Household Cleaner, Sanitizer, and Disinfectant Labels) https://pubs.ext.vt.edu/FST/FST-415/FST-415.html Wed, 08 Feb 2023 13:14:39 -0500 https://pubs.ext.vt.edu/FST/FST-415/FST-415.html ChineseFood SafetyHealth & NutritionFood Science and Technology 2022-02-09T12:46:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> 使用消毒免洗洗手液 (Using Hand Sanitizers) https://pubs.ext.vt.edu/FST/FST-416/FST-416.html Wed, 08 Feb 2023 13:11:00 -0500 https://pubs.ext.vt.edu/FST/FST-416/FST-416.html ChineseFood SafetyFood Science and Technology 2022-02-14T10:02:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> 如何清洗，清洁和消毒表面 (How to Clean, Sanitize, and Disinfect Surfaces) https://pubs.ext.vt.edu/FST/FST-417/FST-417.html Wed, 08 Feb 2023 13:16:40 -0500 https://pubs.ext.vt.edu/FST/FST-417/FST-417.html ChineseFood SafetyFood Science and Technology 2022-02-09T13:17:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> How to Clean, Sanitize, and Disinfect Surfaces - Vietnamese https://pubs.ext.vt.edu/FST/FST-419/FST-419.html Wed, 12 Oct 2022 08:47:33 -0400 https://pubs.ext.vt.edu/FST/FST-419/FST-419.html Food SafetyVietnameseFood Science and Technology 2022-02-23T11:53:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Before You Buy - What to Look for on Household Cleaner, Sanitizer, and Disinfectant Labels - Vietnamese https://pubs.ext.vt.edu/FST/FST-420/FST-420.html Wed, 12 Oct 2022 08:49:04 -0400 https://pubs.ext.vt.edu/FST/FST-420/FST-420.html Food SafetyVietnameseFood Science and Technology 2022-02-25T11:13:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

]]> Preparación de su Propia Solución de Sanitizante o Desinfectante (Making Your Own Sanitizing or Disinfecting Solution) https://pubs.ext.vt.edu/FST/fst-425/fst-425.html Tue, 07 Feb 2023 10:40:21 -0500 https://pubs.ext.vt.edu/FST/fst-425/fst-425.html Food SafetySpanishHome SafetyHealth & NutritionFood Science and Technology 2022-04-18T14:49:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

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