Thomas Saunders https://pubs.ext.vt.edu/author/s/saunders-thomas.resource.html en Tue, 11 Sep 2018 12:55:11 -0400 http://cyber.law.harvard.edu/rss/rss.html Enhancing the Safety of Locally Prepared Foods: What do I need to know to sell PACKAGED MEALS (refrigerated/frozen) at the farmers market? https://pubs.ext.vt.edu/FST/FST-280/FST-280.html Mon, 04 Nov 2024 08:40:59 -0500 https://pubs.ext.vt.edu/FST/FST-280/FST-280.html Food PreservationHealth & NutritionFood Science and TechnologyFood Safety 2020-06-09T09:34:00.000-04:00

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to sell KOMBUCHA at the farmers market? https://pubs.ext.vt.edu/FST/FST-297/FST-297.html Wed, 20 Nov 2024 22:01:55 -0500 https://pubs.ext.vt.edu/FST/FST-297/FST-297.html Expert-ReviewedFood Business Food Science and TechnologyFood Safety 2020-06-02T12:06:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to sell JAMS, PRESERVES, JELLIES, and FRUIT BUTTERS at the farmers market? https://pubs.ext.vt.edu/FST/FST-301/FST-301.html Mon, 01 May 2023 10:58:10 -0400 https://pubs.ext.vt.edu/FST/FST-301/FST-301.html Food Business Food Science and TechnologyFood Safety 2020-06-02T12:48:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to sell Fermented Vegetables at the farmers market? https://pubs.ext.vt.edu/FST/FST-308/FST-308.html Thu, 02 Nov 2023 11:14:28 -0400 https://pubs.ext.vt.edu/FST/FST-308/FST-308.html Food Business Food Science and TechnologyFood Safety 2020-06-02T12:33:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to provide SAMPLES at the farmers market? https://pubs.ext.vt.edu/FST/FST-310/FST-310.html Thu, 17 Oct 2024 14:03:43 -0400 https://pubs.ext.vt.edu/FST/FST-310/FST-310.html Food Business Food Science and TechnologyFood Safety 2023-06-08T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know about LABELING my foods for sale? https://pubs.ext.vt.edu/FST/FST-312/FST-312.html Tue, 15 Oct 2024 16:27:55 -0400 https://pubs.ext.vt.edu/FST/FST-312/FST-312.html Food Business Food Science and TechnologyFood Safety 2019-02-27T10:09:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know about LABELING my foods for sale? https://pubs.ext.vt.edu/FST/FST-312/FST-312-html.html Tue, 26 Nov 2024 20:43:00 -0500 https://pubs.ext.vt.edu/FST/FST-312/FST-312-html.html Expert-ReviewedFood Business Food Science and TechnologyFood Safety 2019-02-27T10:09:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> How Is Pasteurization Used to Process Food? https://pubs.ext.vt.edu/FST/FST-315/FST-315.html Tue, 26 Nov 2024 20:33:42 -0500 https://pubs.ext.vt.edu/FST/FST-315/FST-315.html Food Science and TechnologyExpert-ReviewedFood Safety 2019-07-22T10:48:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Food Safety Modernization Act Produce Safety Rule: Soil Amendments https://pubs.ext.vt.edu/FST/FST-316/FST-316.html Wed, 11 Dec 2024 10:36:40 -0500 https://pubs.ext.vt.edu/FST/FST-316/FST-316.html On-Farm Food SafetyExpert-ReviewedFood Science and TechnologyFood Safety 2024-12-10T00:00:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Packinghouse Best Practices To Support the FSMA Produce Safety Rule https://pubs.ext.vt.edu/FST/FST-317/FST-317.html Wed, 11 Dec 2024 14:57:11 -0500 https://pubs.ext.vt.edu/FST/FST-317/FST-317.html On-Farm Food SafetyExpert-ReviewedFood Science and TechnologyFood Safety 2024-12-11T00:00:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to sell DEHYDRATED FOODS at the farmers market? https://pubs.ext.vt.edu/FST/FST-319/FST-319.html Wed, 25 Oct 2023 11:43:54 -0400 https://pubs.ext.vt.edu/FST/FST-319/FST-319.html Food Business Food Science and TechnologyFood Safety 2020-06-02T11:38:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to sell PET FOODS or PET TREATS at the farmers market? https://pubs.ext.vt.edu/FST/FST-322/FST-322.html Fri, 22 Nov 2024 20:56:15 -0500 https://pubs.ext.vt.edu/FST/FST-322/FST-322.html Expert-ReviewedFood Business Food Science and TechnologyFood Safety 2020-07-01T11:25:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> How is High Pressure Processing Used to Process Foods? https://pubs.ext.vt.edu/FST/FST-323/FST-323.html Thu, 05 Dec 2024 18:30:13 -0500 https://pubs.ext.vt.edu/FST/FST-323/FST-323.html Food Science and TechnologyFood Safety 2024-09-12T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> How is Microwave Technology Used to Process Foods? https://pubs.ext.vt.edu/FST/FST-324/FST-324.html Mon, 31 Mar 2025 10:42:50 -0400 https://pubs.ext.vt.edu/FST/FST-324/FST-324.html Food Science and TechnologyExpert-ReviewedFood Safety 2019-11-04T11:19:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to sell MEAT AND POULTRY at the farmers market? https://pubs.ext.vt.edu/FST/FST-327/FST-327.html Mon, 12 Jun 2023 08:33:46 -0400 https://pubs.ext.vt.edu/FST/FST-327/FST-327.html Food Business Food Science and TechnologyFood Safety 2023-06-09T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to sell SHELL EGGS at the farmers market? https://pubs.ext.vt.edu/FST/FST-347/FST-347.html Fri, 26 Apr 2024 16:05:20 -0400 https://pubs.ext.vt.edu/FST/FST-347/FST-347.html Food Business Food Science and TechnologyFood Safety 2019-12-16T12:14:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> On-Farm Readiness Review (OFRR): Preparing for FSMA’s Produce Safety Rule https://pubs.ext.vt.edu/FST/FST-349/FST-349.html Mon, 21 Oct 2024 20:58:43 -0400 https://pubs.ext.vt.edu/FST/FST-349/FST-349.html Food Science and TechnologyOn-Farm Food SafetyFood Safety 2024-10-18T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to sell HONEY at the farmers market? https://pubs.ext.vt.edu/FST/FST-352/FST-352.html Fri, 26 Apr 2024 16:13:43 -0400 https://pubs.ext.vt.edu/FST/FST-352/FST-352.html Food Business Food Science and TechnologyFood Safety 2019-12-16T13:09:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> What do I need to know to sell BAKED GOODS at the farmers market https://pubs.ext.vt.edu/FST/FST-353/FST-353.html Thu, 18 Apr 2024 21:52:59 -0400 https://pubs.ext.vt.edu/FST/FST-353/FST-353.html Food Business Food Science and TechnologyFood Safety 2020-03-16T12:19:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

]]>

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

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