Richard E. Dietz https://pubs.ext.vt.edu/author/d/dietz-richarde.resource.html en Mon, 20 Mar 2017 17:25:45 -0400 http://cyber.law.harvard.edu/rss/rss.html Body Condition Scoring Beef Cows https://pubs.ext.vt.edu/400/400-795/400-795.html https://pubs.ext.vt.edu/400/400-795/400-795.html Beef CattleAnimal and Poultry Sciences 400-795 2009-05-01T01:00:00.000-04:00 Dan E. Eversole, Extension Animal Scientist; Milyssa F. Browne, Graduate Student; John B. Hall, Animal Scientist; and Richard E. Dietz, Graduate Student; Virginia Tech

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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