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Resources by Kemper Sutton

Title Available As Summary Date ID Author
2024/2025 Mid-Atlantic Commercial Vegetable Production Recommendations
This guide lists vegetable varieties that are available and are adapted to the mid-Atlantic region, gives an overview of cultural practices, and list chemicals recommended to manage pests, diseases and weeds in vegetable crops. New varieties of vegetables are constantly being developed throughout the world. While all efforts are made to have comprehensive lists, not all varieties that are adapted will be listed.
Feb 8, 2024 456-420 (SPES-586P)
Biology and Management of Brown Marmorated Stink Bug in Mid Atlantic Soybean Jul 2, 2021 ENTO-450NP
USDA Edamame Project Feb 15, 2019 SPES-104NP
2021 Virtual Eastern Shore Agricultural Conference and Trade Show Mar 12, 2021 SPES-312NP