Resources by Katherine Kamminga
|Field Guide to Stink Bugs||
Field Guide to Stink Bugs of Agricultural Importance in the United States
|Nov 17, 2014||444-356 (ENTO-68)|
|Arthropod Pest Management Research on Vegetables in Virginia – 2011||
This booklet summarizes more than 50 experiments of arthropod pest management research conducted on vegetable crops in Virginia in 2011. Experiments were primarily conducted at three Virginia Tech research stations: the Eastern Shore Agricultural Research and Extension Center (ESAREC) near Painter, VA, the Hampton Roads Agricultural Research and Extension Center (HRAREC) in Virginia Beach, VA and the Kentland Research Farm near Blacksburg, VA. All plots were maintained according to standard commercial practices.
|Feb 1, 2012||ENTO-1|
|Performance of Insecticides on Brown Marmorated Stink Bug on Vegetables||Dec 14, 2012||ENTO-28NP|
|Green Stink Bug||
Green stink bug, Chinavia halaris (formerly Acrosternum hilare) (Say), is a highly polyphagous pest of many crops throughout Virginia including soybean, tomato, pepper, snapbean, okra, and tree fruit and nut crops. They are often confused with southern green stink bug, Nezara viridula (L.) because of their similar green coloring and habitat during the growing season, but can be properly separated by identifying the elongated scent canal on the ventral side of the metathorax. They can also be distinguished from the shape of their abdominal spine with the green stink bug having a more pointed spine at the base of the hind legs instead of the rounded spine on the southern green stink bug. Also, southern green stink bug is rarely found in Virginia.
|Apr 11, 2014||ENTO-67NP|