ID

AEE-50P

Authors as Published

Kim Niewolny, Assistant Professor and Extension Specialist, Agricultural, Leadership and Community Education, Virginia Tech;  Cathryn Kloetzli, Extension Agent, Agriculture & Natural Resources, Virginia Cooperative Extension; Amber Vallotton, Fresh Produce Food Safety Team Coordinator, Virginia Cooperative Extension; Donna Westfall-Rudd, Assistant Professor and Extension Specialist, Agricultural, Leadership, and Community Education, Virginia Tech

Cover, Virginia Whole Farm Planning: An Educational Program for Farm Startup and Development (Introduction to Whole Farm Planning)

This publication is available in a PDF format only.

The purpose of the Introduction to Whole Farm Planning module is to help beginning farmers and ranchers in Virginia make informed farm planning decisions by introducing them to the whole farm planning process.


Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Interim Administrator, 1890 Extension Program, Virginia State University, Petersburg.

Publication Date

September 16, 2014