ID

AEE-135NP

Authors as Published

Kim Niewolny, Associate Professor; Dept. of Agricultural, Leadership, and Community Education, Virginia Tech; Theresa Nartea, Assistant Professor, Virginia State University; Cathryn Kloetzli, Extension Agent, Albemarle County; Allyssa Mark, Virginia Beginning Farmer and Rancher Coalition Program Associate, Dept. of Agricultural, Leadership, and Community Education, Virginia Tech

JPG, Labor Situation On Porcello Farm - Spring 2015

This publication is available in video format only.

In this video, Vincent Porcello, owner of Porcello Farm, discusses how much labor the farm needs, how labor is divided through the seasons, and how labor decisions are made on the farm. Porcello farm is located just south of Charlottesville, VA.


Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

Publication Date

July 12, 2016